Hardy Green Lentil Stew
Hardy Green Lentil Stew – – green lentils, strip kombu, carrot, diced, celery, diced, small potatoes, diced, garlic, minced, scallion, Tamari to taste, Boil one cup green lentils and kombu until soft, approximately one hour. Add the vegetables to the lentils, along with the grated garlic. Cook on medium flame, […]
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Ingredients
- 1 cup green lentils
- 1 strip kombu
- 1 carrot, diced
- 2 stalks celery, diced
- 6 small potatoes, diced
- 1 clove garlic, minced
- 1 scallion
- Tamari to taste
Ingredients
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Instructions
- Boil one cup green lentils and kombu until soft, approximately one hour. Add the vegetables to the lentils, along with the grated garlic. Cook on medium flame, covered, for one half hour. Add tamari and simmer for ten minutes longer. Garnish with scallions. Serves 4-6.
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